Team

The team present at the riad fes is recruited for their hospitality skills and their ability to adapt to each of the nationalities staying in one of the rooms. The team is native to the city of Fes and its surroundings, which means a deep knowledge of northern Moroccan culture, allowing them to advise travellers on the must-see places during a stay of one night to one week. The primary quality of the Riad’s staff members is being motivated and doing everything possible to satisfy the guests of the house.

Riad Jamaï team in Fes, Morocco

A manager

The manager’s availability is an essential point for the friendliness and exchanges desired by the owners. The manager welcomes guests, checks that the booking matches the guests’ details and presents the accommodation. Throughout the stay, they are responsible for accompanying the guests through the flow of the days.

 

A cook

The riad’s cook prepares all the dishes once she knows the meals to be prepared for lunch or dinner that evening. In Fes, cooking is part of a long tradition where culinary know-how is passed down from mother to daughter. When we speak of a spiritual and cultural capital, of course, Moroccan culinary and gastronomic art is included in this description unique to the city of Fes.

A co-manager

At Riad Jamaï, for optimal hotel service, the team is staffed to be able to serve each traveller quickly, at the Moroccan pace. The co-manager is available morning and evening to serve you and chat about your stay, anecdotes, your adventures and the must-see spots of the medina.

A housekeeper

The housekeeper at Riad Jamai is a true homemaking fairy with unmatched know-how and precision. Your room is tidied, your bed is made and your belongings are folded, all while respecting the privacy of guests.

A full, operational staff recommended by all our guests